Sugestões para Frutos do Mar perto de West Village, New York

Fernanda C. • Setembro 25, 2012Imperdível!! Amazing!!

Gianna N. • Fevereiro 20, 2023Absolutely loved all the food and drinks. And the prices are so reasonable for this high quality of food and service. Great spot.

Chris P. • Abril 25, 2014The fried clams and lobster sandwich might be one of the best dishes in the city. Clam spaghetti was very good as well.

Bobby D. • Outubro 12, 2013Lobster roll, bouillabaisse , mahi mahi , skate ribs ....actually the whole feckin menu

Michael H. • Fevereiro 21, 2022Fantastic menu that’s innovative and classic in just the right measure. Great cocktails. Don’t miss the disco ball in the bathroom.

Suri R. • Janeiro 17, 2013The Salinger cocktail is ace. Love me a creative Aperol cocktail

amNewYork • Setembro 27, 2011EMM Group’s multi-level seafood restaurant is helmed by “Top Chef” winner Hung Hunyh. The menu will be New American, inspired by Asia and the Mediterranean.

Heloisa M. • Abril 15, 2023O melhor “cacio e peppe” que já experimentei. Ouso dizer, melhor até que o de um restaurante em Roma.

PureWow • Maio 4, 2015Enjoy the open skies of the Meatpacking District atop this seafood restaurant's renovated space. Pro tip: Book a table for an early dinner before the late-night types descend. (You know the ones.)

Andrea C. • Março 29, 2012The Ipswich Clam Roll is amazing...you have to try it

Kat • Agosto 1, 2020The blueberry lime mousse was sublime. The best dessert I’ve had in months. The skate sandwich was tasty, but the dessert was memorable. Gorgeous setting.

Pat H. • Outubro 22, 2022Double tartare, duh…

Adam B. • Junho 9, 2022Tuna tartare is excellent but Caesar salad is the sleeper hit

Raquel G. • Março 14, 2017Had the quinoa, Brussel sprouts, cranberries and almonds bowl with chicken and it was DELICIOUS! Portions are great too

Caroline M. • Dezembro 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!

Susan J C. • Julho 20, 2017The asparagus appetizer was delicious. But the grilled peach special was to die for. Consistently great food.

Michael L. • Janeiro 7The queso ice cream, Mar y Tierra, aguachile, tostadas, and drinks were amazing

Antonio L. • Janeiro 14, 2017O penne com trufas é imperdível! Sensacional !!!

Daniel P. • Janeiro 25, 2017Awesome meal - the halibut and meatball sliders were excellent

Marcus K. • Setembro 8, 2012Após o passeio no HighLine, este restaurante é um ótimo local para almoçar ou jantar.

Yaz S. • Agosto 10, 2019Get the toro appetizer and So Ramyun - so much flavor 🍜

Catherine B. • Março 25, 2012GREAT brunch deal! For $15 you get an entree, an alcoholic beverage, coffee, and a basket of mini muffins and croissants with 2 kinds of homemade jam.

Erika S. • Novembro 25, 2018Rigatoni bolognese is outstanding! Always great service, solid drinks, and good happy hour specials.

Thiago S. • Março 18, 2013(Gastronomium) ....sanduiche de black angus. É a carne num pão ciabatta com queijo fontina derretido, cogumelos grelhados, salada de espinafre e raiz forte....

Maria H. • Abril 1, 2016Nice chill vibe. Great place to have a glass of wine and some yummy cheesecake with friends!

Carlos B. • Janeiro 22, 2015Tudo muito saboroso, is camarões com jalapeño de entrada são imperdíveis. Comer Dim Sum na colherzinha foi difícil, mas faz parte da brincadeira.